{"product_id":"mexico-cosautlan-washed","title":"Mexico, Cosautlan, Washed","description":"\u003ch5\u003e\u003cb\u003eRound • Butterscotch • Milk Chocolate\u003c\/b\u003e\u003c\/h5\u003e\n\u003cdiv class=\"bot-name gds-title-s ng-tns-c3088276128-77 ng-star-inserted\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"response-content ng-tns-c3088276128-77\"\u003e\n\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel tutor-markdown-rendering enable-updated-hr-color\" id=\"model-response-message-contentr_c5a89e9536493c20\" dir=\"ltr\"\u003e\n\u003cp id=\"p-rc_678e857413308dde-41\"\u003e\u003cmeta charset=\"utf-8\"\u003eGrown in Cosautlan, Veracruz at 1,350 meters, this washed lot comes\u003cbr\u003efrom one of the region’s historic coffee communities, where slightly\u003cbr\u003elarger family farms are shaded by native trees like banana and ice\u003cbr\u003ecream bean. During harvest, producers rely on family labor to\u003cbr\u003ehand-pick coffee in cherry for centralized processing. At the mill, the\u003cbr\u003echerries are washed with spring water, fermented for 48 hours in\u003cbr\u003econcrete tanks, and mechanically dried for 60 hours. The result is a\u003cbr\u003eclean, balanced cup with gentle sweetness, soft citrus brightness, and\u003cbr\u003ea rounded, approachable finish.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Guilder Coffee Co.","offers":[{"title":"Whole Bean \/ 10oz (283g)","offer_id":51385100533924,"sku":null,"price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0456\/0771\/4980\/files\/Cosautlan.png?v=1781727664","url":"https:\/\/guildercoffee.com\/products\/mexico-cosautlan-washed","provider":"Guilder Coffee Co.","version":"1.0","type":"link"}