Honduras, La Joya, Honey Process
Honduras, La Joya, Honey Process

Honduras, La Joya, Honey Process

Honey Suckle- Syrupy - Floral

This limited release from Dario Baide is a standout expression of place and process. Using the honey process method- where more fruit is left on the seed- Dario captures a delicate sweetness and soft fruit character that adds depth and complexity to the cup. It's a vivid glimpse into what makes Santa Barbara, Honduras coffee so special.

$24.50 Sale • Save
Grind Size Whole Bean
Size 10oz (283g)

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Coffee "C Market" Price - $3.60

Coffee is a globally traded commodity. As such, there is a market for trading coffee futures. This market price fluctuates based on many factors, but especially supply and demand. While, we do not buy many coffees based on the C Market, it does impact how coffee we purchase is priced.

Guilder's Price - $5.82

This is the final price we pay for this coffee. This includes any premiums we might pay to the producer to make sure they are receiving a sustainable margin. It also includes all of the logistics of moving the coffee from its place of origin to our roastery in the Alameda neighborhood of Portland, OR, USA.